Spain vs Togo: Rice — Burning crop residues (Emissions CH4)
Rice — Burning crop residues (Emissions CH4) over time
- Spain
- Togo
How they compare
Spain currently reports 0.1619 kt against 0.1283 kt in Togo, a difference of 0.0336 kt.
That makes Spain's figure about 1.3 times Togo's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Spain ahead.
Spain ranks 52nd and Togo ranks 55th of 134 countries.
Across the 9 decades both report, Spain averaged higher in 8 and Togo in 1.
Head to head by decade
| Decade | Spain | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0914 kt | 0.0372 kt | 0.0542 kt | Spain |
| 1970s | 0.0947 kt | 0.0237 kt | 0.0711 kt | Spain |
| 1980s | 0.102 kt | 0.0308 kt | 0.0712 kt | Spain |
| 1990s | 0.1311 kt | 0.0521 kt | 0.079 kt | Spain |
| 2000s | 0.1676 kt | 0.0499 kt | 0.1177 kt | Spain |
| 2010s | 0.1655 kt | 0.1173 kt | 0.0482 kt | Spain |
| 2020s | 0.1106 kt | 0.151 kt | 0.0404 kt | Togo |
| 2030s | 0.163 kt | 0.0814 kt | 0.0816 kt | Spain |
| 2050s | 0.1619 kt | 0.1283 kt | 0.0336 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Spain or Togo?
- Spain, at 0.1619 kt against 0.1283 kt in Togo as of 2050.
- What is the difference in rice — burning crop residues between Spain and Togo?
- 0.0336 kt, with Spain ahead.
- How many years of comparable data are there for Spain and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Spain and Togo rank globally for rice — burning crop residues?
- Spain ranks 52nd and Togo ranks 55th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).