Bangladesh vs Myanmar: Rice — Burning crop residues
Rice — Burning crop residues over time
- Bangladesh
- Myanmar
How they compare
Bangladesh currently reports 0.4179 kt against 0.3836 kt in Myanmar, a difference of 0.0343 kt.
That makes Bangladesh's figure about 1.1 times Myanmar's.
Across all 65 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 5th and Myanmar ranks 6th of 134 countries.
Bangladesh has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3585 kt | 0.1808 kt | 0.1776 kt | Bangladesh |
| 1970s | 0.3812 kt | 0.1853 kt | 0.1959 kt | Bangladesh |
| 1980s | 0.3979 kt | 0.179 kt | 0.2189 kt | Bangladesh |
| 1990s | 0.3924 kt | 0.2098 kt | 0.1826 kt | Bangladesh |
| 2000s | 0.4139 kt | 0.2773 kt | 0.1366 kt | Bangladesh |
| 2010s | 0.44 kt | 0.2722 kt | 0.1678 kt | Bangladesh |
| 2020s | 0.4471 kt | 0.264 kt | 0.1831 kt | Bangladesh |
| 2030s | 0.4206 kt | 0.3427 kt | 0.0779 kt | Bangladesh |
| 2050s | 0.4179 kt | 0.3836 kt | 0.0343 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Bangladesh or Myanmar?
- Bangladesh, at 0.4179 kt against 0.3836 kt in Myanmar as of 2050.
- What is the difference in rice — burning crop residues between Bangladesh and Myanmar?
- 0.0343 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and Myanmar rank globally for rice — burning crop residues?
- Bangladesh ranks 5th and Myanmar ranks 6th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).