Brazil vs Nepal: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Brazil
- Nepal
How they compare
Brazil currently reports 0.1063 kt against 0.0578 kt in Nepal, a difference of 0.0485 kt.
That makes Brazil's figure about 1.8 times Nepal's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 12th and Nepal ranks 15th of 134 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1558 kt | 0.0431 kt | 0.1127 kt | Brazil |
| 1970s | 0.2031 kt | 0.0473 kt | 0.1558 kt | Brazil |
| 1980s | 0.2171 kt | 0.0523 kt | 0.1648 kt | Brazil |
| 1990s | 0.1507 kt | 0.0565 kt | 0.0942 kt | Brazil |
| 2000s | 0.1246 kt | 0.0588 kt | 0.0658 kt | Brazil |
| 2010s | 0.0857 kt | 0.0566 kt | 0.0291 kt | Brazil |
| 2020s | 0.0623 kt | 0.0562 kt | 0.0061 kt | Brazil |
| 2030s | 0.1056 kt | 0.0599 kt | 0.0457 kt | Brazil |
| 2050s | 0.1063 kt | 0.0578 kt | 0.0485 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Brazil or Nepal?
- Brazil, at 0.1063 kt against 0.0578 kt in Nepal as of 2050.
- What is the difference in rice — burning crop residues between Brazil and Nepal?
- 0.0485 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Nepal rank globally for rice — burning crop residues?
- Brazil ranks 12th and Nepal ranks 15th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).