Chad vs Malawi: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Chad
- Malawi
How they compare
Chad currently reports 0.0047 kt against 0.0044 kt in Malawi, a difference of 0.0003 kt.
That makes Chad's figure about 1.1 times Malawi's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Chad ahead.
Chad ranks 45th and Malawi ranks 48th of 134 countries.
Chad has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Chad | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0004 kt | 0.0007 kt | Chad |
| 1970s | 0.0017 kt | 0.0015 kt | 0.0002 kt | Chad |
| 1980s | 0.0012 kt | 0.0009 kt | 0.0003 kt | Chad |
| 1990s | 0.0024 kt | 0.0014 kt | 0.001 kt | Chad |
| 2000s | 0.0039 kt | 0.0021 kt | 0.0019 kt | Chad |
| 2010s | 0.0067 kt | 0.0024 kt | 0.0043 kt | Chad |
| 2020s | 0.007 kt | 0.0029 kt | 0.0041 kt | Chad |
| 2030s | 0.0044 kt | 0.0033 kt | 0.0011 kt | Chad |
| 2050s | 0.0047 kt | 0.0044 kt | 0.0003 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Chad or Malawi?
- Chad, at 0.0047 kt against 0.0044 kt in Malawi as of 2050.
- What is the difference in rice — burning crop residues between Chad and Malawi?
- 0.0003 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Malawi rank globally for rice — burning crop residues?
- Chad ranks 45th and Malawi ranks 48th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).