Egypt vs Guinea: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Egypt
- Guinea
How they compare
Egypt currently reports 0.0385 kt against 0.0379 kt in Guinea, a difference of 0.0006 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 17th and Guinea ranks 18th of 134 countries.
Across the 9 decades both report, Egypt averaged higher in 5 and Guinea in 3.
Head to head by decade
| Decade | Egypt | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0152 kt | 0.0057 kt | 0.0095 kt | Egypt |
| 1970s | 0.0173 kt | 0.0086 kt | 0.0087 kt | Egypt |
| 1980s | 0.0157 kt | 0.0132 kt | 0.0024 kt | Egypt |
| 1990s | 0.0213 kt | 0.0204 kt | 0.0009 kt | Egypt |
| 2000s | 0.0249 kt | 0.0277 kt | 0.0028 kt | Guinea |
| 2010s | 0.0207 kt | 0.0646 kt | 0.0439 kt | Guinea |
| 2020s | 0.0201 kt | 0.0773 kt | 0.0572 kt | Guinea |
| 2030s | 0.0344 kt | 0.0344 kt | 0 kt | — |
| 2050s | 0.0385 kt | 0.0379 kt | 0.0006 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Egypt or Guinea?
- Egypt, at 0.0385 kt against 0.0379 kt in Guinea as of 2050.
- What is the difference in rice — burning crop residues between Egypt and Guinea?
- 0.0006 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Guinea rank globally for rice — burning crop residues?
- Egypt ranks 17th and Guinea ranks 18th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).