Egypt vs Nepal: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Egypt
- Nepal
How they compare
Nepal currently reports 0.0578 kt against 0.0385 kt in Egypt, a difference of 0.0193 kt.
That makes Nepal's figure about 1.5 times Egypt's.
Across all 65 years both countries report, Nepal has been ahead every year.
Egypt ranks 17th and Nepal ranks 15th of 134 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0152 kt | 0.0431 kt | 0.0279 kt | Nepal |
| 1970s | 0.0173 kt | 0.0473 kt | 0.03 kt | Nepal |
| 1980s | 0.0157 kt | 0.0523 kt | 0.0366 kt | Nepal |
| 1990s | 0.0213 kt | 0.0565 kt | 0.0352 kt | Nepal |
| 2000s | 0.0249 kt | 0.0588 kt | 0.034 kt | Nepal |
| 2010s | 0.0207 kt | 0.0566 kt | 0.0359 kt | Nepal |
| 2020s | 0.0201 kt | 0.0562 kt | 0.0361 kt | Nepal |
| 2030s | 0.0344 kt | 0.0599 kt | 0.0255 kt | Nepal |
| 2050s | 0.0385 kt | 0.0578 kt | 0.0193 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Egypt or Nepal?
- Nepal, at 0.0578 kt against 0.0385 kt in Egypt as of 2050.
- What is the difference in rice — burning crop residues between Egypt and Nepal?
- 0.0193 kt, with Nepal ahead.
- How many years of comparable data are there for Egypt and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Nepal rank globally for rice — burning crop residues?
- Egypt ranks 17th and Nepal ranks 15th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).