Ghana vs Senegal: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Ghana
- Senegal
How they compare
Ghana currently reports 0.0127 kt against 0.0124 kt in Senegal, a difference of 0.0003 kt.
The two have swapped places 15 times across 65 shared years of data; in 1961 it was Senegal ahead.
Ghana ranks 41st and Senegal ranks 42nd of 150 countries.
Across the 9 decades both report, Ghana averaged higher in 6 and Senegal in 3.
Head to head by decade
| Decade | Ghana | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0032 kt | 0.0017 kt | Senegal |
| 1970s | 0.0032 kt | 0.003 kt | 0.0002 kt | Ghana |
| 1980s | 0.0028 kt | 0.0027 kt | 0 kt | Ghana |
| 1990s | 0.0036 kt | 0.0029 kt | 0.0007 kt | Ghana |
| 2000s | 0.0048 kt | 0.0036 kt | 0.0012 kt | Ghana |
| 2010s | 0.0086 kt | 0.0081 kt | 0.0005 kt | Ghana |
| 2020s | 0.0132 kt | 0.0149 kt | 0.0017 kt | Senegal |
| 2030s | 0.0083 kt | 0.0085 kt | 0.0002 kt | Senegal |
| 2050s | 0.0127 kt | 0.0124 kt | 0.0003 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Ghana or Senegal?
- Ghana, at 0.0127 kt against 0.0124 kt in Senegal as of 2050.
- What is the difference in rice — burning crop residues between Ghana and Senegal?
- 0.0003 kt, with Ghana ahead.
- How many years of comparable data are there for Ghana and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Ghana and Senegal rank globally for rice — burning crop residues?
- Ghana ranks 41st and Senegal ranks 42nd of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).