Haiti vs Spain: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Haiti
- Spain
How they compare
Spain currently reports 0.0042 kt against 0.0035 kt in Haiti, a difference of 0.0007 kt.
That makes Spain's figure about 1.2 times Haiti's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Spain ahead.
Haiti ranks 54th and Spain ranks 52nd of 134 countries.
Spain has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Haiti | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.0024 kt | 0.001 kt | Spain |
| 1970s | 0.0017 kt | 0.0025 kt | 0.0008 kt | Spain |
| 1980s | 0.002 kt | 0.0027 kt | 0.0006 kt | Spain |
| 1990s | 0.0022 kt | 0.0034 kt | 0.0012 kt | Spain |
| 2000s | 0.0021 kt | 0.0043 kt | 0.0023 kt | Spain |
| 2010s | 0.0026 kt | 0.0043 kt | 0.0017 kt | Spain |
| 2020s | 0.0022 kt | 0.0029 kt | 0.0007 kt | Spain |
| 2030s | 0.0027 kt | 0.0042 kt | 0.0015 kt | Spain |
| 2050s | 0.0035 kt | 0.0042 kt | 0.0007 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Haiti or Spain?
- Spain, at 0.0042 kt against 0.0035 kt in Haiti as of 2050.
- What is the difference in rice — burning crop residues between Haiti and Spain?
- 0.0007 kt, with Spain ahead.
- How many years of comparable data are there for Haiti and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Haiti and Spain rank globally for rice — burning crop residues?
- Haiti ranks 54th and Spain ranks 52nd of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).