India vs Indonesia: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- India
- Indonesia
How they compare
India currently reports 1.31 kt against 0.4834 kt in Indonesia, a difference of 0.8266 kt.
That makes India's figure about 2.7 times Indonesia's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 1st and Indonesia ranks 4th of 150 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.39 kt | 0.2841 kt | 1.1 kt | India |
| 1970s | 1.49 kt | 0.3243 kt | 1.16 kt | India |
| 1980s | 1.57 kt | 0.3726 kt | 1.19 kt | India |
| 1990s | 1.66 kt | 0.4292 kt | 1.23 kt | India |
| 2000s | 1.67 kt | 0.4508 kt | 1.22 kt | India |
| 2010s | 1.68 kt | 0.4354 kt | 1.25 kt | India |
| 2020s | 1.81 kt | 0.4017 kt | 1.4 kt | India |
| 2030s | 1.3 kt | 0.4824 kt | 0.8175 kt | India |
| 2050s | 1.31 kt | 0.4834 kt | 0.8276 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, India or Indonesia?
- India, at 1.31 kt against 0.4834 kt in Indonesia as of 2050.
- What is the difference in rice — burning crop residues between India and Indonesia?
- 0.8266 kt, with India ahead.
- How many years of comparable data are there for India and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Indonesia rank globally for rice — burning crop residues?
- India ranks 1st and Indonesia ranks 4th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).