Indonesia vs Myanmar: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Indonesia
- Myanmar
How they compare
Indonesia currently reports 0.4834 kt against 0.3836 kt in Myanmar, a difference of 0.0998 kt.
That makes Indonesia's figure about 1.3 times Myanmar's.
Across all 65 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 4th and Myanmar ranks 6th of 150 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2841 kt | 0.1808 kt | 0.1033 kt | Indonesia |
| 1970s | 0.3243 kt | 0.1853 kt | 0.139 kt | Indonesia |
| 1980s | 0.3726 kt | 0.179 kt | 0.1936 kt | Indonesia |
| 1990s | 0.4292 kt | 0.2098 kt | 0.2194 kt | Indonesia |
| 2000s | 0.4508 kt | 0.2773 kt | 0.1735 kt | Indonesia |
| 2010s | 0.4354 kt | 0.2722 kt | 0.1632 kt | Indonesia |
| 2020s | 0.4017 kt | 0.264 kt | 0.1377 kt | Indonesia |
| 2030s | 0.4824 kt | 0.3427 kt | 0.1397 kt | Indonesia |
| 2050s | 0.4834 kt | 0.3836 kt | 0.0998 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Indonesia or Myanmar?
- Indonesia, at 0.4834 kt against 0.3836 kt in Myanmar as of 2050.
- What is the difference in rice — burning crop residues between Indonesia and Myanmar?
- 0.0998 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Myanmar rank globally for rice — burning crop residues?
- Indonesia ranks 4th and Myanmar ranks 6th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).