Malaysia vs Sri Lanka: Rice — Burning crop residues
Rice — Burning crop residues over time
- Malaysia
- Sri Lanka
How they compare
Malaysia currently reports 0.0272 kt against 0.0266 kt in Sri Lanka, a difference of 0.0006 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Malaysia ahead.
Malaysia ranks 23rd and Sri Lanka ranks 24th of 134 countries.
Across the 9 decades both report, Malaysia averaged higher in 3 and Sri Lanka in 6.
Head to head by decade
| Decade | Malaysia | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0225 kt | 0.0201 kt | 0.0024 kt | Malaysia |
| 1970s | 0.0278 kt | 0.0276 kt | 0.0002 kt | Malaysia |
| 1980s | 0.0258 kt | 0.0307 kt | 0.0048 kt | Sri Lanka |
| 1990s | 0.0264 kt | 0.0307 kt | 0.0043 kt | Sri Lanka |
| 2000s | 0.0259 kt | 0.0334 kt | 0.0075 kt | Sri Lanka |
| 2010s | 0.0261 kt | 0.0402 kt | 0.0141 kt | Sri Lanka |
| 2020s | 0.0245 kt | 0.043 kt | 0.0185 kt | Sri Lanka |
| 2030s | 0.0256 kt | 0.0281 kt | 0.0025 kt | Sri Lanka |
| 2050s | 0.0272 kt | 0.0266 kt | 0.0006 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Malaysia or Sri Lanka?
- Malaysia, at 0.0272 kt against 0.0266 kt in Sri Lanka as of 2050.
- What is the difference in rice — burning crop residues between Malaysia and Sri Lanka?
- 0.0006 kt, with Malaysia ahead.
- How many years of comparable data are there for Malaysia and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Malaysia and Sri Lanka rank globally for rice — burning crop residues?
- Malaysia ranks 23rd and Sri Lanka ranks 24th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).