Nepal vs Türkiye: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Nepal
- Türkiye
How they compare
Nepal currently reports 0.0578 kt against 0.0074 kt in Türkiye, a difference of 0.0504 kt.
That makes Nepal's figure about 7.8 times Türkiye's.
Across all 65 years both countries report, Nepal has been ahead every year.
Nepal ranks 15th and Türkiye ranks 13th of 134 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Nepal | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0431 kt | 0.0022 kt | 0.0409 kt | Nepal |
| 1970s | 0.0473 kt | 0.0024 kt | 0.0449 kt | Nepal |
| 1980s | 0.0523 kt | 0.0024 kt | 0.0499 kt | Nepal |
| 1990s | 0.0565 kt | 0.0019 kt | 0.0546 kt | Nepal |
| 2000s | 0.0588 kt | 0.003 kt | 0.0558 kt | Nepal |
| 2010s | 0.0566 kt | 0.0043 kt | 0.0522 kt | Nepal |
| 2020s | 0.0562 kt | 0.0047 kt | 0.0515 kt | Nepal |
| 2030s | 0.0599 kt | 0.0061 kt | 0.0538 kt | Nepal |
| 2050s | 0.0578 kt | 0.0074 kt | 0.0504 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Nepal or Türkiye?
- Nepal, at 0.0578 kt against 0.0074 kt in Türkiye as of 2050.
- What is the difference in rice — burning crop residues between Nepal and Türkiye?
- 0.0504 kt, with Nepal ahead.
- How many years of comparable data are there for Nepal and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Nepal and Türkiye rank globally for rice — burning crop residues?
- Nepal ranks 15th and Türkiye ranks 13th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).