Senegal vs Southern Africa: Rice — Burning crop residues
Rice — Burning crop residues over time
- Senegal
- Southern Africa
How they compare
Senegal currently reports 0.0124 kt against 0 kt in Southern Africa, a difference of 0.0124 kt.
Across all 65 years both countries report, Senegal has been ahead every year.
Senegal ranks 33rd and Southern Africa ranks 31st of 134 countries.
Senegal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Senegal | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0032 kt | 0.0001 kt | 0.003 kt | Senegal |
| 1970s | 0.003 kt | 0.0001 kt | 0.0029 kt | Senegal |
| 1980s | 0.0027 kt | 0.0001 kt | 0.0026 kt | Senegal |
| 1990s | 0.0029 kt | 0.0001 kt | 0.0029 kt | Senegal |
| 2000s | 0.0036 kt | 0.0001 kt | 0.0035 kt | Senegal |
| 2010s | 0.0081 kt | 0.0001 kt | 0.008 kt | Senegal |
| 2020s | 0.0149 kt | 0.0001 kt | 0.0149 kt | Senegal |
| 2030s | 0.0085 kt | 0.0001 kt | 0.0084 kt | Senegal |
| 2050s | 0.0124 kt | 0 kt | 0.0124 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Senegal or Southern Africa?
- Senegal, at 0.0124 kt against 0 kt in Southern Africa as of 2050.
- What is the difference in rice — burning crop residues between Senegal and Southern Africa?
- 0.0124 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Southern Africa rank globally for rice — burning crop residues?
- Senegal ranks 33rd and Southern Africa ranks 31st of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).