Senegal vs Uganda: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Senegal
- Uganda
How they compare
Senegal currently reports 0.0124 kt against 0.0117 kt in Uganda, a difference of 0.0007 kt.
That makes Senegal's figure about 1.1 times Uganda's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Senegal ahead.
Senegal ranks 42nd and Uganda ranks 43rd of 150 countries.
Across the 9 decades both report, Senegal averaged higher in 8 and Uganda in 1.
Head to head by decade
| Decade | Senegal | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0032 kt | 0.0002 kt | 0.003 kt | Senegal |
| 1970s | 0.003 kt | 0.0007 kt | 0.0023 kt | Senegal |
| 1980s | 0.0027 kt | 0.0007 kt | 0.0021 kt | Senegal |
| 1990s | 0.0029 kt | 0.0021 kt | 0.0009 kt | Senegal |
| 2000s | 0.0036 kt | 0.0037 kt | 0 kt | Uganda |
| 2010s | 0.0081 kt | 0.0044 kt | 0.0037 kt | Senegal |
| 2020s | 0.0149 kt | 0.0084 kt | 0.0066 kt | Senegal |
| 2030s | 0.0085 kt | 0.0082 kt | 0.0003 kt | Senegal |
| 2050s | 0.0124 kt | 0.0117 kt | 0.0007 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Senegal or Uganda?
- Senegal, at 0.0124 kt against 0.0117 kt in Uganda as of 2050.
- What is the difference in rice — burning crop residues between Senegal and Uganda?
- 0.0007 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Uganda rank globally for rice — burning crop residues?
- Senegal ranks 42nd and Uganda ranks 43rd of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).