Viet Nam vs World: Rice — Burning crop residues (Emissions N2O)
Rice — Burning crop residues (Emissions N2O) over time
- Viet Nam
- World
How they compare
World currently reports 5.87 kt against 0.269 kt in Viet Nam, a difference of 5.6 kt.
That makes World's figure about 21.8 times Viet Nam's.
Across all 65 years both countries report, World has been ahead every year.
Viet Nam ranks 3rd and World ranks 1st of 18 countries.
World has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Viet Nam | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.185 kt | 4.78 kt | 4.6 kt | World |
| 1970s | 0.1965 kt | 5.33 kt | 5.14 kt | World |
| 1980s | 0.2192 kt | 5.56 kt | 5.34 kt | World |
| 1990s | 0.2612 kt | 5.75 kt | 5.49 kt | World |
| 2000s | 0.2859 kt | 5.91 kt | 5.63 kt | World |
| 2010s | 0.2961 kt | 6.24 kt | 5.95 kt | World |
| 2020s | 0.2757 kt | 6.43 kt | 6.15 kt | World |
| 2030s | 0.2661 kt | 5.93 kt | 5.66 kt | World |
| 2050s | 0.269 kt | 5.87 kt | 5.6 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — burning crop residues, Viet Nam or World?
- World, at 5.87 kt against 0.269 kt in Viet Nam as of 2050.
- What is the difference in rice — burning crop residues between Viet Nam and World?
- 5.6 kt, with World ahead.
- How many years of comparable data are there for Viet Nam and World?
- 65 years are reported by both, from 1961 to 2050.
- How do Viet Nam and World rank globally for rice — burning crop residues?
- Viet Nam ranks 3rd and World ranks 1st of 18 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).