Côte d'Ivoire vs Malaysia: Rice — Crop residues
Rice — Crop residues over time
- Côte d'Ivoire
- Malaysia
How they compare
Malaysia currently reports 0.7668 kt against 0.528 kt in Côte d'Ivoire, a difference of 0.2388 kt.
That makes Malaysia's figure about 1.5 times Côte d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Malaysia ahead.
Côte d'Ivoire ranks 24th and Malaysia ranks 23rd of 31 countries.
Malaysia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1372 kt | 0.4011 kt | 0.2639 kt | Malaysia |
| 1970s | 0.193 kt | 0.5473 kt | 0.3543 kt | Malaysia |
| 1980s | 0.2368 kt | 0.5115 kt | 0.2747 kt | Malaysia |
| 1990s | 0.293 kt | 0.5577 kt | 0.2646 kt | Malaysia |
| 2000s | 0.2287 kt | 0.5858 kt | 0.3571 kt | Malaysia |
| 2010s | 0.5188 kt | 0.6383 kt | 0.1195 kt | Malaysia |
| 2020s | 0.4738 kt | 0.5786 kt | 0.1048 kt | Malaysia |
| 2030s | 0.3588 kt | 0.6914 kt | 0.3326 kt | Malaysia |
| 2050s | 0.528 kt | 0.7668 kt | 0.2388 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Côte d'Ivoire or Malaysia?
- Malaysia, at 0.7668 kt against 0.528 kt in Côte d'Ivoire as of 2050.
- What is the difference in rice — crop residues between Côte d'Ivoire and Malaysia?
- 0.2388 kt, with Malaysia ahead.
- How many years of comparable data are there for Côte d'Ivoire and Malaysia?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Malaysia rank globally for rice — crop residues?
- Côte d'Ivoire ranks 24th and Malaysia ranks 23rd of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).