Burkina Faso vs Ghana: Rice — Crop residues
Rice — Crop residues over time
- Burkina Faso
- Ghana
How they compare
Burkina Faso currently reports 0.0471 kt against 0.0439 kt in Ghana, a difference of 0.0032 kt.
That makes Burkina Faso's figure about 1.1 times Ghana's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 40th and Ghana ranks 41st of 115 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 2 and Ghana in 7.
Head to head by decade
| Decade | Burkina Faso | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 kt | 0.0037 kt | 0.0001 kt | Burkina Faso |
| 1970s | 0.0037 kt | 0.0077 kt | 0.004 kt | Ghana |
| 1980s | 0.0028 kt | 0.0069 kt | 0.004 kt | Ghana |
| 1990s | 0.0043 kt | 0.011 kt | 0.0066 kt | Ghana |
| 2000s | 0.0069 kt | 0.0159 kt | 0.009 kt | Ghana |
| 2010s | 0.0191 kt | 0.0325 kt | 0.0134 kt | Ghana |
| 2020s | 0.0267 kt | 0.0565 kt | 0.0298 kt | Ghana |
| 2030s | 0.0234 kt | 0.0272 kt | 0.0038 kt | Ghana |
| 2050s | 0.0471 kt | 0.0439 kt | 0.0032 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Burkina Faso or Ghana?
- Burkina Faso, at 0.0471 kt against 0.0439 kt in Ghana as of 2050.
- What is the difference in rice — crop residues between Burkina Faso and Ghana?
- 0.0032 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Ghana?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Ghana rank globally for rice — crop residues?
- Burkina Faso ranks 40th and Ghana ranks 41st of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).