El Salvador vs Morocco: Rice — Crop residues
Rice — Crop residues over time
- El Salvador
- Morocco
How they compare
Morocco currently reports 0.0024 kt against 0.002 kt in El Salvador, a difference of 0.0004 kt.
That makes Morocco's figure about 1.2 times El Salvador's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 81st and Morocco ranks 80th of 115 countries.
Across the 9 decades both report, El Salvador averaged higher in 4 and Morocco in 5.
Head to head by decade
| Decade | El Salvador | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0022 kt | 0.0011 kt | 0.0011 kt | El Salvador |
| 1970s | 0.0021 kt | 0.0009 kt | 0.0012 kt | El Salvador |
| 1980s | 0.0024 kt | 0.0007 kt | 0.0017 kt | El Salvador |
| 1990s | 0.0026 kt | 0.0013 kt | 0.0013 kt | El Salvador |
| 2000s | 0.0012 kt | 0.0013 kt | 0.0001 kt | Morocco |
| 2010s | 0.0012 kt | 0.0019 kt | 0.0007 kt | Morocco |
| 2020s | 0.0006 kt | 0.002 kt | 0.0014 kt | Morocco |
| 2030s | 0.0015 kt | 0.0019 kt | 0.0004 kt | Morocco |
| 2050s | 0.002 kt | 0.0024 kt | 0.0004 kt | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, El Salvador or Morocco?
- Morocco, at 0.0024 kt against 0.002 kt in El Salvador as of 2050.
- What is the difference in rice — crop residues between El Salvador and Morocco?
- 0.0004 kt, with Morocco ahead.
- How many years of comparable data are there for El Salvador and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Morocco rank globally for rice — crop residues?
- El Salvador ranks 81st and Morocco ranks 80th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).