Japan vs Nepal: Rice — Crop residues

Japan
0.2948 kt
in 2050
Nepal
0.3037 kt
in 2050
Japan rank
17th
Nepal rank
16th

Rice — Crop residues over time

  • Japan
  • Nepal
0.20.40.60.8196120052050

How they compare

Nepal currently reports 0.3037 kt against 0.2948 kt in Japan, a difference of 0.0089 kt.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Japan ahead.

Japan ranks 17th and Nepal ranks 16th of 115 countries.

Across the 9 decades both report, Japan averaged higher in 8 and Nepal in 1.

Head to head by decade

Decade Japan Nepal Difference Ahead
1960s 0.6915 kt 0.1342 kt 0.5573 kt Japan
1970s 0.6143 kt 0.1465 kt 0.4678 kt Japan
1980s 0.5173 kt 0.1661 kt 0.3512 kt Japan
1990s 0.4779 kt 0.1954 kt 0.2825 kt Japan
2000s 0.4136 kt 0.218 kt 0.1956 kt Japan
2010s 0.4052 kt 0.2354 kt 0.1698 kt Japan
2020s 0.3871 kt 0.2489 kt 0.1382 kt Japan
2030s 0.3613 kt 0.2556 kt 0.1057 kt Japan
2050s 0.2948 kt 0.3037 kt 0.0089 kt Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice — crop residues, Japan or Nepal?
Nepal, at 0.3037 kt against 0.2948 kt in Japan as of 2050.
What is the difference in rice — crop residues between Japan and Nepal?
0.0089 kt, with Nepal ahead.
How many years of comparable data are there for Japan and Nepal?
65 years are reported by both, from 1961 to 2050.
How do Japan and Nepal rank globally for rice — crop residues?
Japan ranks 17th and Nepal ranks 16th of 115 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Nepal: Rice — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/japan/nepal/

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About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).