Japan vs Northern Africa: Rice — Crop residues
Rice — Crop residues over time
- Japan
- Northern Africa
How they compare
Northern Africa currently reports 0.3302 kt against 0.2948 kt in Japan, a difference of 0.0354 kt.
That makes Northern Africa's figure about 1.1 times Japan's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Japan ahead.
Japan ranks 17th and Northern Africa ranks 19th of 115 countries.
Across the 9 decades both report, Japan averaged higher in 8 and Northern Africa in 1.
Head to head by decade
| Decade | Japan | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6915 kt | 0.084 kt | 0.6075 kt | Japan |
| 1970s | 0.6143 kt | 0.0979 kt | 0.5164 kt | Japan |
| 1980s | 0.5173 kt | 0.0936 kt | 0.4237 kt | Japan |
| 1990s | 0.4779 kt | 0.1614 kt | 0.3165 kt | Japan |
| 2000s | 0.4136 kt | 0.2168 kt | 0.1968 kt | Japan |
| 2010s | 0.4052 kt | 0.1772 kt | 0.228 kt | Japan |
| 2020s | 0.3871 kt | 0.1684 kt | 0.2187 kt | Japan |
| 2030s | 0.3613 kt | 0.2952 kt | 0.0661 kt | Japan |
| 2050s | 0.2948 kt | 0.3302 kt | 0.0354 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Japan or Northern Africa?
- Northern Africa, at 0.3302 kt against 0.2948 kt in Japan as of 2050.
- What is the difference in rice — crop residues between Japan and Northern Africa?
- 0.0354 kt, with Northern Africa ahead.
- How many years of comparable data are there for Japan and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Japan and Northern Africa rank globally for rice — crop residues?
- Japan ranks 17th and Northern Africa ranks 19th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).