Papua New Guinea vs Zimbabwe: Rice — Crop residues
Rice — Crop residues over time
- Papua New Guinea
- Zimbabwe
How they compare
Papua New Guinea currently reports 0.0001 kt against 0.0001 kt in Zimbabwe, a difference of 0 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Zimbabwe ahead.
Papua New Guinea ranks 104th and Zimbabwe ranks 104th of 115 countries.
Across the 9 decades both report, Papua New Guinea averaged higher in 1 and Zimbabwe in 5.
Head to head by decade
| Decade | Papua New Guinea | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Zimbabwe |
| 1970s | 0.0001 kt | 0.0001 kt | 0 kt | Zimbabwe |
| 1980s | 0 kt | 0 kt | 0 kt | Zimbabwe |
| 1990s | 0 kt | 0 kt | 0 kt | — |
| 2000s | 0 kt | 0.0001 kt | 0 kt | Zimbabwe |
| 2010s | 0.0001 kt | 0.0003 kt | 0.0002 kt | Zimbabwe |
| 2020s | 0.0001 kt | 0.0001 kt | 0 kt | Papua New Guinea |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Papua New Guinea or Zimbabwe?
- Papua New Guinea, at 0.0001 kt against 0.0001 kt in Zimbabwe as of 2050.
- What is the difference in rice — crop residues between Papua New Guinea and Zimbabwe?
- 0 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Papua New Guinea and Zimbabwe rank globally for rice — crop residues?
- Papua New Guinea ranks 104th and Zimbabwe ranks 104th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).