Southern Africa vs Uruguay: Rice — Crop residues
Rice — Crop residues over time
- Southern Africa
- Uruguay
How they compare
Uruguay currently reports 0.0706 kt against 0.0002 kt in Southern Africa, a difference of 0.0704 kt.
That makes Uruguay's figure about 353.0 times Southern Africa's.
Across all 65 years both countries report, Uruguay has been ahead every year.
Southern Africa ranks 31st and Uruguay ranks 30th of 31 groups.
Uruguay has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Southern Africa | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0041 kt | 0.0036 kt | Uruguay |
| 1970s | 0.0004 kt | 0.0079 kt | 0.0075 kt | Uruguay |
| 1980s | 0.0003 kt | 0.0155 kt | 0.0152 kt | Uruguay |
| 1990s | 0.0002 kt | 0.0309 kt | 0.0307 kt | Uruguay |
| 2000s | 0.0002 kt | 0.0432 kt | 0.043 kt | Uruguay |
| 2010s | 0.0002 kt | 0.0482 kt | 0.048 kt | Uruguay |
| 2020s | 0.0002 kt | 0.046 kt | 0.0458 kt | Uruguay |
| 2030s | 0.0002 kt | 0.0578 kt | 0.0576 kt | Uruguay |
| 2050s | 0.0002 kt | 0.0706 kt | 0.0704 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — crop residues, Southern Africa or Uruguay?
- Uruguay, at 0.0706 kt against 0.0002 kt in Southern Africa as of 2050.
- What is the difference in rice — crop residues between Southern Africa and Uruguay?
- 0.0704 kt, with Uruguay ahead.
- How many years of comparable data are there for Southern Africa and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Africa and Uruguay rank globally for rice — crop residues?
- Southern Africa ranks 31st and Uruguay ranks 30th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).