Bangladesh vs United States: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- Bangladesh
- United States
How they compare
Bangladesh currently reports 1,079 kt against 527.61 kt in United States, a difference of 551.39 kt.
That makes Bangladesh's figure about 2.0 times United States's.
Across all 65 years both countries report, Bangladesh has been ahead every year.
Bangladesh ranks 10th and United States ranks 13th of 141 countries.
Bangladesh has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 925.48 kt | 269.6 kt | 655.88 kt | Bangladesh |
| 1970s | 984.18 kt | 333.39 kt | 650.79 kt | Bangladesh |
| 1980s | 1,027 kt | 398.12 kt | 629.17 kt | Bangladesh |
| 1990s | 1,013 kt | 434.19 kt | 579 kt | Bangladesh |
| 2000s | 1,069 kt | 437.59 kt | 631.13 kt | Bangladesh |
| 2010s | 1,136 kt | 393 kt | 743.1 kt | Bangladesh |
| 2020s | 1,154 kt | 371.28 kt | 783.07 kt | Bangladesh |
| 2030s | 1,086 kt | 501.28 kt | 584.56 kt | Bangladesh |
| 2050s | 1,079 kt | 527.61 kt | 551.29 kt | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, Bangladesh or United States?
- Bangladesh, at 1,079 kt against 527.61 kt in United States as of 2050.
- What is the difference in rice cultivation — emissions between Bangladesh and United States?
- 551.39 kt, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and United States rank globally for rice cultivation — emissions?
- Bangladesh ranks 10th and United States ranks 13th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf