Burkina Faso vs Laos: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- Burkina Faso
- Laos
How they compare
Burkina Faso currently reports 82.61 kt against 77.18 kt in Laos, a difference of 5.43 kt.
That makes Burkina Faso's figure about 1.1 times Laos's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Laos ahead.
Burkina Faso ranks 35th and Laos ranks 36th of 141 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 1 and Laos in 8.
Head to head by decade
| Decade | Burkina Faso | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.46 kt | 74.81 kt | 64.35 kt | Laos |
| 1970s | 9.61 kt | 62.67 kt | 53.06 kt | Laos |
| 1980s | 6.36 kt | 64.17 kt | 57.81 kt | Laos |
| 1990s | 8.8 kt | 58.81 kt | 50.01 kt | Laos |
| 2000s | 13.77 kt | 74.11 kt | 60.34 kt | Laos |
| 2010s | 37.53 kt | 88.9 kt | 51.37 kt | Laos |
| 2020s | 51.93 kt | 85.34 kt | 33.41 kt | Laos |
| 2030s | 45.89 kt | 78.07 kt | 32.18 kt | Laos |
| 2050s | 82.61 kt | 77.18 kt | 5.43 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, Burkina Faso or Laos?
- Burkina Faso, at 82.61 kt against 77.18 kt in Laos as of 2050.
- What is the difference in rice cultivation — emissions between Burkina Faso and Laos?
- 5.43 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Laos?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Laos rank globally for rice cultivation — emissions?
- Burkina Faso ranks 35th and Laos ranks 36th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf