Guatemala vs South Africa: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- Guatemala
- South Africa
How they compare
Guatemala currently reports 0.3246 kt against 0.2883 kt in South Africa, a difference of 0.0363 kt.
That makes Guatemala's figure about 1.1 times South Africa's.
The two have swapped places 19 times across 65 shared years of data; in 1961 it was South Africa ahead.
Guatemala ranks 97th and South Africa ranks 98th of 115 countries.
Across the 9 decades both report, Guatemala averaged higher in 4 and South Africa in 5.
Head to head by decade
| Decade | Guatemala | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2846 kt | 0.3796 kt | 0.0949 kt | South Africa |
| 1970s | 0.3691 kt | 0.364 kt | 0.0051 kt | Guatemala |
| 1980s | 0.4286 kt | 0.364 kt | 0.0646 kt | Guatemala |
| 1990s | 0.3909 kt | 0.3803 kt | 0.0106 kt | Guatemala |
| 2000s | 0.3144 kt | 0.3595 kt | 0.0451 kt | South Africa |
| 2010s | 0.296 kt | 0.3168 kt | 0.0209 kt | South Africa |
| 2020s | 0.2641 kt | 0.3014 kt | 0.0373 kt | South Africa |
| 2030s | 0.2944 kt | 0.3219 kt | 0.0275 kt | South Africa |
| 2050s | 0.3246 kt | 0.2883 kt | 0.0363 kt | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, Guatemala or South Africa?
- Guatemala, at 0.3246 kt against 0.2883 kt in South Africa as of 2050.
- What is the difference in rice cultivation — emissions between Guatemala and South Africa?
- 0.0363 kt, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and South Africa rank globally for rice cultivation — emissions?
- Guatemala ranks 97th and South Africa ranks 98th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf