India vs United Republic of Tanzania: Rice Cultivation — Emissions
Rice Cultivation — Emissions over time
- India
- United Republic of Tanzania
How they compare
India currently reports 3,595 kt against 162.67 kt in United Republic of Tanzania, a difference of 3,432 kt.
That makes India's figure about 22.1 times United Republic of Tanzania's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 3rd and United Republic of Tanzania ranks 5th of 115 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,806 kt | 16.23 kt | 3,789 kt | India |
| 1970s | 4,079 kt | 30.84 kt | 4,048 kt | India |
| 1980s | 4,291 kt | 45.25 kt | 4,246 kt | India |
| 1990s | 4,561 kt | 64.43 kt | 4,497 kt | India |
| 2000s | 4,583 kt | 96.47 kt | 4,486 kt | India |
| 2010s | 4,613 kt | 163.41 kt | 4,449 kt | India |
| 2020s | 4,954 kt | 207.51 kt | 4,746 kt | India |
| 2030s | 3,564 kt | 131.3 kt | 3,433 kt | India |
| 2050s | 3,595 kt | 162.67 kt | 3,432 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions, India or United Republic of Tanzania?
- India, at 3,595 kt against 162.67 kt in United Republic of Tanzania as of 2050.
- What is the difference in rice cultivation — emissions between India and United Republic of Tanzania?
- 3,432 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do India and United Republic of Tanzania rank globally for rice cultivation — emissions?
- India ranks 3rd and United Republic of Tanzania ranks 5th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf