Which has higher rice cultivation — emissions, Mali or Turkey?

Mali, at 54.09 kt against 53.79 kt in Turkey as of 2050.

How many years of comparable data are there for Mali and Turkey?

65 years are reported by both, from 1961 to 2050.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Mali vs Turkey: Rice Cultivation — Emissions

Mali

54.09 kt

in 2050

Turkey

53.79 kt

in 2050

Mali rank

44th

Turkey rank

45th

Rice Cultivation — Emissions over time

Mali
Turkey

How they compare

Mali currently reports 54.09 kt against 53.79 kt in Turkey, a difference of 0.3 kt.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Turkey ahead.

Mali ranks 44th and Turkey ranks 45th of 141 countries.

Across the 9 decades both report, Mali averaged higher in 6 and Turkey in 3.

Head to head by decade

Decade	Mali	Turkey	Difference	Ahead
1960s	11.69 kt	15.76 kt	4.07 kt	Turkey
1970s	12.75 kt	17.11 kt	4.36 kt	Turkey
1980s	12.5 kt	17.38 kt	4.88 kt	Turkey
1990s	19.87 kt	13.96 kt	5.9 kt	Mali
2000s	28.85 kt	21.99 kt	6.86 kt	Mali
2010s	51.78 kt	31.51 kt	20.27 kt	Mali
2020s	62.43 kt	34.13 kt	28.3 kt	Mali
2030s	44.94 kt	44.32 kt	0.6224 kt	Mali
2050s	54.09 kt	53.79 kt	0.2909 kt	Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice cultivation — emissions, Mali or Turkey?: Mali, at 54.09 kt against 53.79 kt in Turkey as of 2050.
What is the difference in rice cultivation — emissions between Mali and Turkey?: 0.3 kt, with Mali ahead.
How many years of comparable data are there for Mali and Turkey?: 65 years are reported by both, from 1961 to 2050.
How do Mali and Turkey rank globally for rice cultivation — emissions?: Mali ranks 44th and Turkey ranks 45th of 141 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Turkey: Rice Cultivation — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/rice-cultivation-emissions-ch4-fao-tier-1/mali/turkiye/

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About this data

Indicator: Rice Cultivation — Emissions (CH4)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 173 places, 10,472 data points, 1961–2050
Last refreshed: 17 September 2026

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf