Bulgaria vs Greece: Rice Cultivation — Emissions (CH4) — UNFCCC

Bulgaria
4.45 kt
in 2020
Greece
5.42 kt
in 2020
Bulgaria rank
11th
Greece rank
9th

Rice Cultivation — Emissions (CH4) — UNFCCC over time

  • Bulgaria
  • Greece
0246199020052020

How they compare

Greece currently reports 5.42 kt against 4.45 kt in Bulgaria, a difference of 0.97 kt.

That makes Greece's figure about 1.2 times Bulgaria's.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was Bulgaria ahead.

Bulgaria ranks 11th and Greece ranks 9th of 17 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bulgaria Greece Difference Ahead
1990s 1.43 kt 4.46 kt 3.03 kt Greece
2000s 1.97 kt 4.64 kt 2.67 kt Greece
2010s 4.05 kt 5.94 kt 1.88 kt Greece
2020s 4.45 kt 5.42 kt 0.9745 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice cultivation — emissions (ch4) — unfccc, Bulgaria or Greece?
Greece, at 5.42 kt against 4.45 kt in Bulgaria as of 2020.
What is the difference in rice cultivation — emissions (ch4) — unfccc between Bulgaria and Greece?
0.97 kt, with Greece ahead.
How many years of comparable data are there for Bulgaria and Greece?
31 years are reported by both, from 1990 to 2020.
How do Bulgaria and Greece rank globally for rice cultivation — emissions (ch4) — unfccc?
Bulgaria ranks 11th and Greece ranks 9th of 17 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Greece: Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/rice-cultivation-emissions-ch4-unfccc/bulgaria/greece/

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About this data

Indicator
Rice Cultivation — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 644 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf