Paraguay vs Spain: Rice Cultivation — Emissions (CH4) — UNFCCC

Paraguay
23.84 kt
in 2015
Spain
16.74 kt
in 2020
Paraguay rank
6th
Spain rank
8th

Rice Cultivation — Emissions (CH4) — UNFCCC over time

  • Paraguay
  • Spain
0510152025199020052020

How they compare

Paraguay currently reports 23.84 kt against 16.74 kt in Spain, a difference of 7.1 kt.

That makes Paraguay's figure about 1.4 times Spain's.

The two have swapped places 1 time across 26 shared years of data; in 1990 it was Spain ahead.

Paraguay ranks 6th and Spain ranks 8th of 18 countries.

Spain has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Paraguay Spain Difference Ahead
1990s 3.84 kt 14.96 kt 11.12 kt Spain
2000s 6.58 kt 18.54 kt 11.96 kt Spain
2010s 17.53 kt 18.53 kt 1 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rice cultivation — emissions (ch4) — unfccc, Paraguay or Spain?
Paraguay, at 23.84 kt against 16.74 kt in Spain as of 2015.
What is the difference in rice cultivation — emissions (ch4) — unfccc between Paraguay and Spain?
7.1 kt, with Paraguay ahead.
How many years of comparable data are there for Paraguay and Spain?
26 years are reported by both, from 1990 to 2015.
How do Paraguay and Spain rank globally for rice cultivation — emissions (ch4) — unfccc?
Paraguay ranks 6th and Spain ranks 8th of 18 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Spain: Rice Cultivation — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/rice-cultivation-emissions-ch4-unfccc/paraguay/spain/

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About this data

Indicator
Rice Cultivation — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 644 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf