Congo vs El Salvador: Rice Cultivation — Emissions (CO2eq)
Rice Cultivation — Emissions (CO2eq) over time
- Congo
- El Salvador
How they compare
El Salvador currently reports 5.54 kt against 3.09 kt in Congo, a difference of 2.45 kt.
That makes El Salvador's figure about 1.8 times Congo's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Congo ahead.
Congo ranks 103rd and El Salvador ranks 100th of 115 countries.
Across the 9 decades both report, Congo averaged higher in 2 and El Salvador in 7.
Head to head by decade
| Decade | Congo | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.09 kt | 12.42 kt | 4.33 kt | El Salvador |
| 1970s | 7.91 kt | 10.2 kt | 2.29 kt | El Salvador |
| 1980s | 2.92 kt | 10.98 kt | 8.06 kt | El Salvador |
| 1990s | 3.35 kt | 10.52 kt | 7.18 kt | El Salvador |
| 2000s | 3.79 kt | 3.83 kt | 0.0428 kt | El Salvador |
| 2010s | 4.01 kt | 3.81 kt | 0.2052 kt | Congo |
| 2020s | 3.46 kt | 1.91 kt | 1.55 kt | Congo |
| 2030s | 2.12 kt | 4.22 kt | 2.1 kt | El Salvador |
| 2050s | 3.09 kt | 5.54 kt | 2.45 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (co2eq), Congo or El Salvador?
- El Salvador, at 5.54 kt against 3.09 kt in Congo as of 2050.
- What is the difference in rice cultivation — emissions (co2eq) between Congo and El Salvador?
- 2.45 kt, with El Salvador ahead.
- How many years of comparable data are there for Congo and El Salvador?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and El Salvador rank globally for rice cultivation — emissions (co2eq)?
- Congo ranks 103rd and El Salvador ranks 100th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf