Ecuador vs Laos: Rice Cultivation — Emissions (CO2eq)
Rice Cultivation — Emissions (CO2eq) over time
- Ecuador
- Laos
How they compare
Ecuador currently reports 2,345 kt against 2,161 kt in Laos, a difference of 184 kt.
That makes Ecuador's figure about 1.1 times Laos's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Laos ahead.
Ecuador ranks 34th and Laos ranks 36th of 141 countries.
Across the 9 decades both report, Ecuador averaged higher in 4 and Laos in 5.
Head to head by decade
| Decade | Ecuador | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 626.42 kt | 2,095 kt | 1,468 kt | Laos |
| 1970s | 575.3 kt | 1,755 kt | 1,179 kt | Laos |
| 1980s | 1,083 kt | 1,797 kt | 713.5 kt | Laos |
| 1990s | 2,006 kt | 1,647 kt | 359.51 kt | Ecuador |
| 2000s | 2,187 kt | 2,075 kt | 111.88 kt | Ecuador |
| 2010s | 2,058 kt | 2,489 kt | 431.18 kt | Laos |
| 2020s | 1,961 kt | 2,390 kt | 428.47 kt | Laos |
| 2030s | 2,348 kt | 2,186 kt | 161.46 kt | Ecuador |
| 2050s | 2,345 kt | 2,161 kt | 183.69 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (co2eq), Ecuador or Laos?
- Ecuador, at 2,345 kt against 2,161 kt in Laos as of 2050.
- What is the difference in rice cultivation — emissions (co2eq) between Ecuador and Laos?
- 184 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Laos?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Laos rank globally for rice cultivation — emissions (co2eq)?
- Ecuador ranks 34th and Laos ranks 36th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf