Thailand vs United States: Rice Cultivation — Emissions (CO2eq)
Rice Cultivation — Emissions (CO2eq) over time
- Thailand
- United States
How they compare
Thailand currently reports 26,939 kt against 14,773 kt in United States, a difference of 12,166 kt.
That makes Thailand's figure about 1.8 times United States's.
Across all 65 years both countries report, Thailand has been ahead every year.
Thailand ranks 11th and United States ranks 13th of 141 countries.
Thailand has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Thailand | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 29,701 kt | 7,549 kt | 22,153 kt | Thailand |
| 1970s | 35,230 kt | 9,335 kt | 25,895 kt | Thailand |
| 1980s | 42,292 kt | 11,147 kt | 31,145 kt | Thailand |
| 1990s | 41,537 kt | 12,157 kt | 29,380 kt | Thailand |
| 2000s | 45,996 kt | 12,252 kt | 33,744 kt | Thailand |
| 2010s | 49,173 kt | 11,004 kt | 38,169 kt | Thailand |
| 2020s | 49,831 kt | 10,396 kt | 39,435 kt | Thailand |
| 2030s | 39,962 kt | 14,036 kt | 25,926 kt | Thailand |
| 2050s | 26,939 kt | 14,773 kt | 12,166 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (co2eq), Thailand or United States?
- Thailand, at 26,939 kt against 14,773 kt in United States as of 2050.
- What is the difference in rice cultivation — emissions (co2eq) between Thailand and United States?
- 12,166 kt, with Thailand ahead.
- How many years of comparable data are there for Thailand and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Thailand and United States rank globally for rice cultivation — emissions (co2eq)?
- Thailand ranks 11th and United States ranks 13th of 141 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf