Burundi vs Liberia: Rice Cultivation — Emissions (CO2eq) from CH4
Rice Cultivation — Emissions (CO2eq) from CH4 over time
- Burundi
- Liberia
How they compare
Liberia currently reports 123.44 kt against 118.06 kt in Burundi, a difference of 5.38 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Liberia ahead.
Burundi ranks 66th and Liberia ranks 64th of 115 countries.
Across the 9 decades both report, Burundi averaged higher in 2 and Liberia in 7.
Head to head by decade
| Decade | Burundi | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.56 kt | 62.75 kt | 60.18 kt | Liberia |
| 1970s | 6.24 kt | 61.28 kt | 55.03 kt | Liberia |
| 1980s | 13.25 kt | 74.73 kt | 61.48 kt | Liberia |
| 1990s | 27.4 kt | 35.77 kt | 8.38 kt | Liberia |
| 2000s | 39.53 kt | 48.77 kt | 9.24 kt | Liberia |
| 2010s | 94.04 kt | 81.15 kt | 12.89 kt | Burundi |
| 2020s | 401.55 kt | 80.92 kt | 320.63 kt | Burundi |
| 2030s | 72.37 kt | 80.2 kt | 7.84 kt | Liberia |
| 2050s | 118.06 kt | 123.44 kt | 5.38 kt | Liberia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (co2eq) from ch4, Burundi or Liberia?
- Liberia, at 123.44 kt against 118.06 kt in Burundi as of 2050.
- What is the difference in rice cultivation — emissions (co2eq) from ch4 between Burundi and Liberia?
- 5.38 kt, with Liberia ahead.
- How many years of comparable data are there for Burundi and Liberia?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Liberia rank globally for rice cultivation — emissions (co2eq) from ch4?
- Burundi ranks 66th and Liberia ranks 64th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf