Republic of Korea vs Syrian Arab Republic: Rice Cultivation — Emissions (CO2eq) from CH4
Rice Cultivation — Emissions (CO2eq) from CH4 over time
- Republic of Korea
- Syrian Arab Republic
How they compare
Republic of Korea currently reports 4,219 kt against 0.1568 kt in Syrian Arab Republic, a difference of 4,219 kt.
Across all 36 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 20th and Syrian Arab Republic ranks 18th of 115 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,979 kt | 8.35 kt | 6,971 kt | Republic of Korea |
| 1970s | 7,113 kt | 2.5 kt | 7,110 kt | Republic of Korea |
| 1980s | 7,265 kt | 0.1568 kt | 7,265 kt | Republic of Korea |
| 1990s | 6,681 kt | 0.148 kt | 6,681 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice cultivation — emissions (co2eq) from ch4, Republic of Korea or Syrian Arab Republic?
- Republic of Korea, at 4,219 kt against 0.1568 kt in Syrian Arab Republic as of 2050.
- What is the difference in rice cultivation — emissions (co2eq) from ch4 between Republic of Korea and Syrian Arab Republic?
- 4,219 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Syrian Arab Republic?
- 36 years are reported by both, from 1961 to 1996.
- How do Republic of Korea and Syrian Arab Republic rank globally for rice cultivation — emissions (co2eq) from ch4?
- Republic of Korea ranks 20th and Syrian Arab Republic ranks 18th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice Cultivation — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf