Burundi vs Chad: Rice — Emissions (CO2eq)
Rice — Emissions (CO2eq) over time
- Burundi
- Chad
How they compare
Burundi currently reports 461.22 kt against 384.97 kt in Chad, a difference of 76.25 kt.
That makes Burundi's figure about 1.2 times Chad's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Chad ahead.
Burundi ranks 67th and Chad ranks 70th of 150 countries.
Across the 7 decades both report, Burundi averaged higher in 1 and Chad in 6.
Head to head by decade
| Decade | Burundi | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.87 kt | 59.19 kt | 56.32 kt | Chad |
| 1970s | 7.01 kt | 96.84 kt | 89.83 kt | Chad |
| 1980s | 15.18 kt | 68.81 kt | 53.63 kt | Chad |
| 1990s | 31.36 kt | 135.94 kt | 104.58 kt | Chad |
| 2000s | 45.27 kt | 222.57 kt | 177.3 kt | Chad |
| 2010s | 105.75 kt | 381.16 kt | 275.41 kt | Chad |
| 2020s | 448.88 kt | 397.99 kt | 50.89 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions (co2eq), Burundi or Chad?
- Burundi, at 461.22 kt against 384.97 kt in Chad as of 2023.
- What is the difference in rice — emissions (co2eq) between Burundi and Chad?
- 76.25 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Chad?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Chad rank globally for rice — emissions (co2eq)?
- Burundi ranks 67th and Chad ranks 70th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.