Europe vs Guinea: Rice — Emissions (CO2eq)
Rice — Emissions (CO2eq) over time
- Europe
- Guinea
How they compare
Guinea currently reports 7,844 kt against 6,533 kt in Europe, a difference of 1,311 kt.
That makes Guinea's figure about 1.2 times Europe's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Europe ahead.
Europe ranks 15th and Guinea ranks 16th of 28 groups.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,299 kt | 494.19 kt | 5,805 kt | Europe |
| 1970s | 9,128 kt | 744.31 kt | 8,384 kt | Europe |
| 1980s | 10,474 kt | 1,141 kt | 9,333 kt | Europe |
| 1990s | 8,119 kt | 1,759 kt | 6,360 kt | Europe |
| 2000s | 7,423 kt | 2,389 kt | 5,033 kt | Europe |
| 2010s | 8,069 kt | 5,547 kt | 2,522 kt | Europe |
| 2020s | 7,071 kt | 6,688 kt | 383.91 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions (co2eq), Europe or Guinea?
- Guinea, at 7,844 kt against 6,533 kt in Europe as of 2023.
- What is the difference in rice — emissions (co2eq) between Europe and Guinea?
- 1,311 kt, with Guinea ahead.
- How many years of comparable data are there for Europe and Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Europe and Guinea rank globally for rice — emissions (co2eq)?
- Europe ranks 15th and Guinea ranks 16th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.