Latvia vs North Macedonia: Rice — Emissions (CO2eq)
Rice — Emissions (CO2eq) over time
- Latvia
- North Macedonia
How they compare
Latvia currently reports 57.6 kt against 37.82 kt in North Macedonia, a difference of 19.78 kt.
That makes Latvia's figure about 1.5 times North Macedonia's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was North Macedonia ahead.
Latvia ranks 110th and North Macedonia ranks 112th of 150 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and North Macedonia in 2.
Head to head by decade
| Decade | Latvia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.69 kt | 50.63 kt | 27.94 kt | North Macedonia |
| 2000s | 28.36 kt | 32.65 kt | 4.29 kt | North Macedonia |
| 2010s | 51.29 kt | 49.23 kt | 2.05 kt | Latvia |
| 2020s | 59.45 kt | 38.16 kt | 21.29 kt | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — emissions (co2eq), Latvia or North Macedonia?
- Latvia, at 57.6 kt against 37.82 kt in North Macedonia as of 2023.
- What is the difference in rice — emissions (co2eq) between Latvia and North Macedonia?
- 19.78 kt, with Latvia ahead.
- How many years of comparable data are there for Latvia and North Macedonia?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and North Macedonia rank globally for rice — emissions (co2eq)?
- Latvia ranks 110th and North Macedonia ranks 112th of 150 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.