Caribbean vs Central America: Rice — Production
Rice — Production over time
- Caribbean
- Central America
How they compare
Central America currently reports 1.38 million t against 1.22 million t in Caribbean, a difference of 161,130 t.
That makes Central America's figure about 1.1 times Caribbean's.
The two have swapped places 14 times across 63 shared years of data; in 1961 it was Central America ahead.
Caribbean ranks 21st and Central America ranks 20th of 28 countries.
Across the 7 decades both report, Caribbean averaged higher in 2 and Central America in 5.
Head to head by decade
| Decade | Caribbean | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 386,902 t | 692,902 t | 305,999 t | Central America |
| 1970s | 801,561 t | 959,164 t | 157,603 t | Central America |
| 1980s | 1.11 million t | 1.22 million t | 107,706 t | Central America |
| 1990s | 1.06 million t | 1.16 million t | 108,417 t | Central America |
| 2000s | 1.33 million t | 1.19 million t | 146,851 t | Caribbean |
| 2010s | 1.51 million t | 1.29 million t | 223,303 t | Caribbean |
| 2020s | 1.32 million t | 1.41 million t | 86,070 t | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Caribbean or Central America?
- Central America, at 1.38 million t against 1.22 million t in Caribbean as of 2023.
- What is the difference in rice — production between Caribbean and Central America?
- 161,130 t, with Central America ahead.
- How many years of comparable data are there for Caribbean and Central America?
- 63 years are reported by both, from 1961 to 2023.
- How do Caribbean and Central America rank globally for rice — production?
- Caribbean ranks 21st and Central America ranks 20th of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.