Central African Republic vs Guatemala: Rice — Production
Rice — Production over time
- Central African Republic
- Guatemala
How they compare
Central African Republic currently reports 53,326 t against 51,193 t in Guatemala, a difference of 2,133 t.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Guatemala ahead.
Central African Republic ranks 76th and Guatemala ranks 77th of 133 countries.
Across the 7 decades both report, Central African Republic averaged higher in 2 and Guatemala in 5.
Head to head by decade
| Decade | Central African Republic | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,591 t | 17,219 t | 10,628 t | Guatemala |
| 1970s | 10,592 t | 27,555 t | 16,963 t | Guatemala |
| 1980s | 13,399 t | 43,946 t | 30,548 t | Guatemala |
| 1990s | 12,082 t | 37,178 t | 25,096 t | Guatemala |
| 2000s | 33,828 t | 25,686 t | 8,142 t | Central African Republic |
| 2010s | 12,351 t | 31,077 t | 18,726 t | Guatemala |
| 2020s | 51,041 t | 31,702 t | 19,339 t | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Central African Republic or Guatemala?
- Central African Republic, at 53,326 t against 51,193 t in Guatemala as of 2023.
- What is the difference in rice — production between Central African Republic and Guatemala?
- 2,133 t, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Guatemala?
- 63 years are reported by both, from 1961 to 2023.
- How do Central African Republic and Guatemala rank globally for rice — production?
- Central African Republic ranks 76th and Guatemala ranks 77th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.