Central America vs Mali: Rice — Production
Rice — Production over time
- Central America
- Mali
How they compare
Mali currently reports 3.02 million t against 1.38 million t in Central America, a difference of 1.65 million t.
That makes Mali's figure about 2.2 times Central America's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Central America ahead.
Central America ranks 20th and Mali ranks 21st of 28 groups.
Across the 7 decades both report, Central America averaged higher in 5 and Mali in 2.
Head to head by decade
| Decade | Central America | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 692,902 t | 164,367 t | 528,535 t | Central America |
| 1970s | 959,164 t | 186,461 t | 772,703 t | Central America |
| 1980s | 1.22 million t | 204,539 t | 1.01 million t | Central America |
| 1990s | 1.16 million t | 516,770 t | 646,850 t | Central America |
| 2000s | 1.19 million t | 1.04 million t | 151,976 t | Central America |
| 2010s | 1.29 million t | 2.34 million t | 1.06 million t | Mali |
| 2020s | 1.41 million t | 2.83 million t | 1.42 million t | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Central America or Mali?
- Mali, at 3.02 million t against 1.38 million t in Central America as of 2023.
- What is the difference in rice — production between Central America and Mali?
- 1.65 million t, with Mali ahead.
- How many years of comparable data are there for Central America and Mali?
- 63 years are reported by both, from 1961 to 2023.
- How do Central America and Mali rank globally for rice — production?
- Central America ranks 20th and Mali ranks 21st of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.