Eastern Africa vs Japan: Rice — Production
Rice — Production over time
- Eastern Africa
- Japan
How they compare
Eastern Africa currently reports 10.33 million t against 10.14 million t in Japan, a difference of 190,700 t.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Japan ahead.
Eastern Africa ranks 12th and Japan ranks 12th of 28 groups.
Across the 7 decades both report, Eastern Africa averaged higher in 1 and Japan in 6.
Head to head by decade
| Decade | Eastern Africa | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.89 million t | 17.17 million t | 15.28 million t | Japan |
| 1970s | 2.46 million t | 15.78 million t | 13.32 million t | Japan |
| 1980s | 2.84 million t | 13.34 million t | 10.50 million t | Japan |
| 1990s | 3.50 million t | 12.47 million t | 8.97 million t | Japan |
| 2000s | 4.99 million t | 10.95 million t | 5.96 million t | Japan |
| 2010s | 7.73 million t | 10.87 million t | 3.14 million t | Japan |
| 2020s | 10.47 million t | 10.42 million t | 52,025 t | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Eastern Africa or Japan?
- Eastern Africa, at 10.33 million t against 10.14 million t in Japan as of 2023.
- What is the difference in rice — production between Eastern Africa and Japan?
- 190,700 t, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Japan?
- 63 years are reported by both, from 1961 to 2023.
- How do Eastern Africa and Japan rank globally for rice — production?
- Eastern Africa ranks 12th and Japan ranks 12th of 28 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.