Egypt vs Southern Europe: Rice — Production
Rice — Production over time
- Egypt
- Southern Europe
How they compare
Egypt currently reports 5.60 million t against 2.10 million t in Southern Europe, a difference of 3.50 million t.
That makes Egypt's figure about 2.7 times Southern Europe's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Southern Europe ahead.
Egypt ranks 15th and Southern Europe ranks 18th of 133 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.04 million t | 1.33 million t | 709,283 t | Egypt |
| 1970s | 2.40 million t | 1.57 million t | 831,115 t | Egypt |
| 1980s | 2.37 million t | 1.77 million t | 600,300 t | Egypt |
| 1990s | 4.47 million t | 2.27 million t | 2.20 million t | Egypt |
| 2000s | 6.24 million t | 2.56 million t | 3.68 million t | Egypt |
| 2010s | 5.01 million t | 2.81 million t | 2.21 million t | Egypt |
| 2020s | 4.74 million t | 2.32 million t | 2.42 million t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Egypt or Southern Europe?
- Egypt, at 5.60 million t against 2.10 million t in Southern Europe as of 2023.
- What is the difference in rice — production between Egypt and Southern Europe?
- 3.50 million t, with Egypt ahead.
- How many years of comparable data are there for Egypt and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Southern Europe rank globally for rice — production?
- Egypt ranks 15th and Southern Europe ranks 18th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.