Italy vs Western Europe: Rice — Production
Rice — Production over time
- Italy
- Western Europe
How they compare
Italy currently reports 1.38 million t against 68,270 t in Western Europe, a difference of 1.31 million t.
That makes Italy's figure about 20.2 times Western Europe's.
Across all 63 years both countries report, Italy has been ahead every year.
Italy ranks 29th and Western Europe ranks 26th of 133 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 659,522 t | 111,174 t | 548,348 t | Italy |
| 1970s | 912,780 t | 49,092 t | 863,688 t | Italy |
| 1980s | 1.06 million t | 50,790 t | 1.01 million t | Italy |
| 1990s | 1.35 million t | 122,238 t | 1.22 million t | Italy |
| 2000s | 1.42 million t | 108,889 t | 1.31 million t | Italy |
| 2010s | 1.51 million t | 94,665 t | 1.41 million t | Italy |
| 2020s | 1.40 million t | 67,638 t | 1.33 million t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Italy or Western Europe?
- Italy, at 1.38 million t against 68,270 t in Western Europe as of 2023.
- What is the difference in rice — production between Italy and Western Europe?
- 1.31 million t, with Italy ahead.
- How many years of comparable data are there for Italy and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Italy and Western Europe rank globally for rice — production?
- Italy ranks 29th and Western Europe ranks 26th of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.