Solomon Islands vs Somalia: Rice — Production
Rice — Production over time
- Solomon Islands
- Somalia
How they compare
Solomon Islands currently reports 2,753 t against 2,000 t in Somalia, a difference of 753 t.
That makes Solomon Islands's figure about 1.4 times Somalia's.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Solomon Islands ahead.
Solomon Islands ranks 110th and Somalia ranks 111th of 146 countries.
Across the 7 decades both report, Solomon Islands averaged higher in 2 and Somalia in 5.
Head to head by decade
| Decade | Solomon Islands | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 567.89 t | 0 t | 567.89 t | Solomon Islands |
| 1970s | 3,790 t | 4,700 t | 909.6 t | Somalia |
| 1980s | 6,773 t | 12,890 t | 6,117 t | Somalia |
| 1990s | 2,464 t | 5,835 t | 3,371 t | Somalia |
| 2000s | 2,767 t | 10,806 t | 8,039 t | Somalia |
| 2010s | 2,739 t | 2,984 t | 245.34 t | Somalia |
| 2020s | 2,749 t | 2,002 t | 747.48 t | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — production, Solomon Islands or Somalia?
- Solomon Islands, at 2,753 t against 2,000 t in Somalia as of 2023.
- What is the difference in rice — production between Solomon Islands and Somalia?
- 753 t, with Solomon Islands ahead.
- How many years of comparable data are there for Solomon Islands and Somalia?
- 63 years are reported by both, from 1961 to 2023.
- How do Solomon Islands and Somalia rank globally for rice — production?
- Solomon Islands ranks 110th and Somalia ranks 111th of 146 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.