Fiji vs Trinidad and Tobago: Rice — Rice cultivation
Rice — Rice cultivation over time
- Fiji
- Trinidad and Tobago
How they compare
Fiji currently reports 0.684 kt against 0.3941 kt in Trinidad and Tobago, a difference of 0.2899 kt.
That makes Fiji's figure about 1.7 times Trinidad and Tobago's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 93rd and Trinidad and Tobago ranks 95th of 115 countries.
Fiji has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Fiji | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.43 kt | 0.5579 kt | 0.8708 kt | Fiji |
| 1970s | 1.29 kt | 0.7067 kt | 0.5845 kt | Fiji |
| 1980s | 1.51 kt | 0.2737 kt | 1.24 kt | Fiji |
| 1990s | 1.26 kt | 0.5142 kt | 0.7437 kt | Fiji |
| 2000s | 0.7807 kt | 0.2835 kt | 0.4973 kt | Fiji |
| 2010s | 0.3207 kt | 0.2584 kt | 0.0622 kt | Fiji |
| 2020s | 0.3521 kt | 0.0503 kt | 0.3018 kt | Fiji |
| 2030s | 0.6824 kt | 0.3231 kt | 0.3593 kt | Fiji |
| 2050s | 0.684 kt | 0.3941 kt | 0.2899 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — rice cultivation, Fiji or Trinidad and Tobago?
- Fiji, at 0.684 kt against 0.3941 kt in Trinidad and Tobago as of 2050.
- What is the difference in rice — rice cultivation between Fiji and Trinidad and Tobago?
- 0.2899 kt, with Fiji ahead.
- How many years of comparable data are there for Fiji and Trinidad and Tobago?
- 65 years are reported by both, from 1961 to 2050.
- How do Fiji and Trinidad and Tobago rank globally for rice — rice cultivation?
- Fiji ranks 93rd and Trinidad and Tobago ranks 95th of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Rice cultivation (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).