Peru vs Southern Europe: Rice — Rice cultivation
Rice — Rice cultivation over time
- Peru
- Southern Europe
How they compare
Southern Europe currently reports 195.08 kt against 118.56 kt in Peru, a difference of 76.52 kt.
That makes Southern Europe's figure about 1.6 times Peru's.
Across all 65 years both countries report, Southern Europe has been ahead every year.
Peru ranks 22nd and Southern Europe ranks 22nd of 115 countries.
Southern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Peru | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.65 kt | 129.42 kt | 108.77 kt | Southern Europe |
| 1970s | 29.99 kt | 154.31 kt | 124.32 kt | Southern Europe |
| 1980s | 44.36 kt | 155.99 kt | 111.63 kt | Southern Europe |
| 1990s | 50.82 kt | 184.41 kt | 133.6 kt | Southern Europe |
| 2000s | 78.34 kt | 195.8 kt | 117.46 kt | Southern Europe |
| 2010s | 94.28 kt | 203.17 kt | 108.89 kt | Southern Europe |
| 2020s | 98.33 kt | 179.65 kt | 81.32 kt | Southern Europe |
| 2030s | 108.87 kt | 196.22 kt | 87.35 kt | Southern Europe |
| 2050s | 118.56 kt | 195.08 kt | 76.53 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher rice — rice cultivation, Peru or Southern Europe?
- Southern Europe, at 195.08 kt against 118.56 kt in Peru as of 2050.
- What is the difference in rice — rice cultivation between Peru and Southern Europe?
- 76.52 kt, with Southern Europe ahead.
- How many years of comparable data are there for Peru and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Peru and Southern Europe rank globally for rice — rice cultivation?
- Peru ranks 22nd and Southern Europe ranks 22nd of 115 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Rice — Rice cultivation (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).