Ireland vs Slovenia: Rye — Crop residues

Ireland
0.0001 kt
in 2050
Slovenia
0.0006 kt
in 2050
Ireland rank
55th
Slovenia rank
53rd

Rye — Crop residues over time

  • Ireland
  • Slovenia
00.0010.0010.002196120052050

How they compare

Slovenia currently reports 0.0006 kt against 0.0001 kt in Ireland, a difference of 0.0005 kt.

That makes Slovenia's figure about 6.0 times Ireland's.

Across all 28 years both countries report, Slovenia has been ahead every year.

Ireland ranks 55th and Slovenia ranks 53rd of 66 countries.

Slovenia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Ireland Slovenia Difference Ahead
1990s 0.0001 kt 0.0011 kt 0.001 kt Slovenia
2000s 0.0001 kt 0.0005 kt 0.0004 kt Slovenia
2010s 0.0001 kt 0.0008 kt 0.0007 kt Slovenia
2030s 0.0001 kt 0.0006 kt 0.0005 kt Slovenia
2050s 0.0001 kt 0.0006 kt 0.0005 kt Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher rye — crop residues, Ireland or Slovenia?
Slovenia, at 0.0006 kt against 0.0001 kt in Ireland as of 2050.
What is the difference in rye — crop residues between Ireland and Slovenia?
0.0005 kt, with Slovenia ahead.
How many years of comparable data are there for Ireland and Slovenia?
28 years are reported by both, from 1992 to 2050.
How do Ireland and Slovenia rank globally for rye — crop residues?
Ireland ranks 55th and Slovenia ranks 53rd of 66 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Rye — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Slovenia: Rye — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/rye-crop-residues-emissions-n2o-fao-tier-1/ireland/slovenia/

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About this data

Indicator
Rye — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).