Bahamas vs Spain: Savanna — Burned Area

Bahamas
4,713 ha
in 2024
Spain
3,910 ha
in 2024
Bahamas rank
71st
Spain rank
73rd

Savanna — Burned Area over time

  • Bahamas
  • Spain
010.0k20.0k30.0k199020072024

How they compare

Bahamas currently reports 4,713 ha against 3,910 ha in Spain, a difference of 803 ha.

That makes Bahamas's figure about 1.2 times Spain's.

The two have swapped places 11 times across 35 shared years of data; in 1990 it was Spain ahead.

Bahamas ranks 71st and Spain ranks 73rd of 221 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bahamas Spain Difference Ahead
1990s 3,650 ha 8,114 ha 4,464 ha Spain
2000s 7,274 ha 10,613 ha 3,339 ha Spain
2010s 6,066 ha 9,561 ha 3,495 ha Spain
2020s 2,340 ha 11,645 ha 9,306 ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher savanna — burned area, Bahamas or Spain?
Bahamas, at 4,713 ha against 3,910 ha in Spain as of 2024.
What is the difference in savanna — burned area between Bahamas and Spain?
803 ha, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Spain?
35 years are reported by both, from 1990 to 2024.
How do Bahamas and Spain rank globally for savanna — burned area?
Bahamas ranks 71st and Spain ranks 73rd of 221 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Savanna — Burned Area. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahamas vs Spain: Savanna — Burned Area. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/savanna-burned-area-fao-tier-1/bahamas-the/spain/

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About this data

Indicator
Savanna — Burned Area
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 9,364 data points, 1990–2024
Last refreshed

The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.