Guatemala vs Kenya: Savanna — Burning crop residues
Guatemala
208,152 t
in 2024
Kenya
171,122 t
in 2024
Guatemala rank
54th
Kenya rank
57th
Savanna — Burning crop residues over time
- Guatemala
- Kenya
How they compare
Guatemala currently reports 208,152 t against 171,122 t in Kenya, a difference of 37,030 t.
That makes Guatemala's figure about 1.2 times Kenya's.
The two have swapped places 9 times across 35 shared years of data; in 1990 it was Kenya ahead.
Guatemala ranks 54th and Kenya ranks 57th of 221 countries.
Across the 4 decades both report, Guatemala averaged higher in 2 and Kenya in 2.
Head to head by decade
| Decade | Guatemala | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 210,678 t | 533,779 t | 323,101 t | Kenya |
| 2000s | 289,257 t | 345,446 t | 56,189 t | Kenya |
| 2010s | 257,532 t | 166,682 t | 90,850 t | Guatemala |
| 2020s | 222,101 t | 168,298 t | 53,803 t | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna — burning crop residues, Guatemala or Kenya?
- Guatemala, at 208,152 t against 171,122 t in Kenya as of 2024.
- What is the difference in savanna — burning crop residues between Guatemala and Kenya?
- 37,030 t, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Kenya?
- 35 years are reported by both, from 1990 to 2024.
- How do Guatemala and Kenya rank globally for savanna — burning crop residues?
- Guatemala ranks 54th and Kenya ranks 57th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.