Georgia vs Montenegro: Savanna fires — Burning crop residues
Georgia
27,512 t
in 2024
Montenegro
30,912 t
in 2024
Georgia rank
97th
Montenegro rank
95th
Savanna fires — Burning crop residues over time
- Georgia
- Montenegro
How they compare
Montenegro currently reports 30,912 t against 27,512 t in Georgia, a difference of 3,400 t.
That makes Montenegro's figure about 1.1 times Georgia's.
The two have swapped places 9 times across 19 shared years of data; in 2006 it was Georgia ahead.
Georgia ranks 97th and Montenegro ranks 95th of 221 countries.
Across the 3 decades both report, Georgia averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Georgia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 41,321 t | 39,975 t | 1,346 t | Georgia |
| 2010s | 47,455 t | 35,874 t | 11,581 t | Georgia |
| 2020s | 19,990 t | 33,750 t | 13,760 t | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — burning crop residues, Georgia or Montenegro?
- Montenegro, at 30,912 t against 27,512 t in Georgia as of 2024.
- What is the difference in savanna fires — burning crop residues between Georgia and Montenegro?
- 3,400 t, with Montenegro ahead.
- How many years of comparable data are there for Georgia and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Georgia and Montenegro rank globally for savanna fires — burning crop residues?
- Georgia ranks 97th and Montenegro ranks 95th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.